Banshee Mordecai Proprietary Red Blend 2018
- Calculated at Checkout
The very rough and unscientific formula is this: about a third Bordeaux varieties, about a third Rhone varieties, and about a third other varieties dominated by Zinfandel with a bit of this or that peppered in. An organic Carignan vineyard in Redwood Valley continues to expand its influence in Mordecai, acting as a bridge between the Rhone and Bordeaux lots.
Wine Tasting Notes
An enticing nose of pepper, violets, cigar and cassis. On the palate it is a mouthwatering melange of red berry and plum flavors backed by earthy tones of herb roasted meat and fresh black trumpet giving way to a spice laden finish.
30% Cabernet Sauvignon, 20% Zinfandel, 15% Malbec, 20% Petite Sirah, 5% Merlot, 5% Carignan, 5% Grenache