Appearance: Bright straw/light yellow color and good head formation and retention when properly served. Appealing Brussels lace.

Flavor: Intriguingly complex. Starts with flavors of fresh coriander and characteristics of Trappist yeast, then fades to a nice, dry finish. Light on the palate but exploding with flavor.

Aroma: Vinous aroma with a heavy dose of coriander and fruity esters from the Trappist yeast.

Mouthfeel (body/texture): Light-to-medium body, with warmth from the high alcohol content and a clean, dry finish.

Alc. by vol. 10%, by wt. 8%